Carbon dioxide (CO2) in solid form.
Dry ice is considered a non-toxic, bacteriostatic and fungistatic agent that does not generate waste and is easy to apply and transport. It is used for transporting temperature-sensitive products among other uses.
more cooling capacity than ice at equal volume
Dry ice is an attractive resource for virtually all industrial sectors.
It is ideal for any process that requires effective refrigeration due to its cooling effect, excellent for the transport of chilled or frozen food due to its anti-bacterial properties and essential for the transportation of medicines or vaccines in the pharma industry.